Dinner Menu

Appetizers

Bar Pizza Flour tortilla topped with our zesty marinara sauce, parmesan & fresh mozzarella 10

Available with choice of toppings

Red Onions, Peppers, Mushrooms, Anchovies, Bacon, Jalapeños, Arugula & Spinach, Pineapple, Pepperoni, Meatballs, Sausage, Chicken, & Artichokes
1 eash Topping

Bruschetta Classic tomato-basil & roasted pepper with melted mozzarella cheese. Served on toasted baguette 6

C.A.B Burger Sliders Served on toasted buns with a jalapeno-cilantro aioli, caramelized onions, sweet pickles & fresh potato chips 11

Crab Cake Sliders Served on toasted buns with mango-papaya chutney, mache lettuce & old bay chips 18

Chicken Tenders Breaded all white meat tenders served with honey mustard dipping sauce 10

Chicken Wings Buffalo style wings served with our own red, buttery (moderately) hot sauce or BBQ sauce 12

Cornmeal Crusted Eggplant Eggplant topped with jumbo lump crabmeat, avocado, and three-tomato relish. Drizzled with hollandaise sauce 14

Fried Calamari Served with a cajun remoulade 13

Mussels a la Hunter Signature Item P.E.I. mussels sautéed with garlic, basil and diced roma tomatoes in a delicate white wine sauce 15

Shrimp Cocktail Chilled jumbo shrimp served with vodka laced cocktail sauce 14

Starter Salads

Caesar Homemade Caesar dressing, parmesan shavings, herbed croutons 8

Caprese Juicy beefsteak tomatoes, fresh mozzarella and fresh basil drizzled with a balsamic vinaigrette 10

Hunter's Chopped Salad Romaine lettuce, tomatoes, cucumbers, beets, mushrooms & croutons 7

Iceberg Lettuce Wedge Chunky blue cheese dressing, with roma tomatoes and topped with crumbled Stilton blue cheese 7

Salads are tossed with the choice of the following dressings Sylvia's Vinaigrette,
Sylvia's Balsamic Vinaigrette, Caesar, Creamy Ranch, Bleu Cheese, Honey Mustard,

Lemon White Wine Vinaigrette

Salad Entrees

Caesar Salad Homemade Caesar dressing, parmesan shavings, herbed croutons and topped with a choice of
Grilled Chicken 15    Grilled Hanger Steak 17    Grilled Salmon 18    Grilled Shrimp 20

Citrus Salad Boston bibb lettuce tossed in sweet onion-white balsamic vinaigrette with roma tomatoes, bacon bits, mandarin oranges, granny-smith apples, dried cranberries & blue cheese. Topped with grilled chicken 18

Cobb Salad Mixed greens topped with grilled chicken, red onions, tomatoes, mushrooms, bacon, avocado, chopped eggs and crumbled bleu cheese   19

Southwestern Chicken Mixed greens tossed with a honey cilantro vinaigrette topped with guacamole, black bean and tomato salsas, sliced chicken breast and tortilla strips   19

Dinner Entrées

CHICKEN

Chicken Kabobs Skewered chicken breast, zucchini, mushrooms, onions & cherry tomatoes, marinated and grilled. Served with saffron wild rice pilaf with peas, roasted peppers & feta cheese 20

Chicken Marsala Wild mushrooms in a marsala wine sauce with roasted garlic mashed potatoes and broccoli florets 21

Roasted Free Range Half Chicken With roasted rosemary potatoes, green beans and drizzled with a roasted garlic-shallot sherry wine sauce. Please allow 30 min cooking time 23

PASTA

Served with choice of penne, linguini, spaghetti, cappillini

Linguini with Clams Littleneck clams in lemon-garlic chardonnay wine sauce 22

Parmigiana With our own marinara sauce, parmesan and mozzarella cheeses
Topped with a choice of Chicken 21 Eggplant 17

Spaghetti & Meatballs Homemade Angus meatballs, zesty marinara and fresh basil 18

STEAKS & MEATS
All Natural Premium N.Y. Strip ( From a small group of family-owned ranchers, raised with no hormones or antibiotics, 100% vegetarian diet make the strip exceptionally tender & flavorful with the highest level of purity) Served with baked potato & vegetable medley 36

Filet Mignon With parmesan potatoes, asparagus and wild mushroom red wine demi-glace or topped with Hunter's sauce or garlic butter sauce 38

Rack of Baby Back Ribs Slow roasted marinated ribs smothered with our B.B.Q sauce and accompanied with our baked beans and cole slaw 26

Sliced Tenderloin Sliced beef tenderloin with garlic mashed potatoes, mixed vegetables & Hunter's sauce 21

Veal Cutlet Milanese All natural veal cutlet coated in seasoned bread crumbs, pan-fried, accompanied with arugula-tomato salad tossed in lemon-white wine vinaigrette topped with shaved parmesan 20

TEMPERATURE GUIDELINES

Rare - Very Red Cool Center
Medium Rare - Red with Warm Center
Medium - Pink Center
Medium Well - Slightly Pink
Well - No Pink

SEAFOOD & FISH

Fish & Chips Fried battered English Cod, served with french fries and tartar sauce 18

Grilled Salmon Sautéed spinach, sun-dried tomatoes, creamy lemon rosemary sauce 25

Maryland Crab Cake Platter Two crab cakes served with french fries and coleslaw with choice of cocktail sauce or tartar sauce 32

Pan-Seared Rainbow Trout Rice amandine, medley of sautéed vegetables and a tarragon buerre blanc 20

Seared Jumbo Sea Scallops Ragu of roasted corn kernels, red peppers, jumbo lump crabmeat, spinach and peas. Topped with roasted garlic basil oil 26

Shrimp Scampi Lemon-garlic chardonnay wine sauce, rice pilaf & grilled asparagus 26

BURGERS

Burgers & Sandwiches
All Sandwiches served with French Fries
*Sub bowl of Fruit for Fries Add $2.50 *Sub Salad for Fries Add $1.00 *Sub Asparagus Add $1.50

B.B.Q Pulled Pork Smoked pulled pork smothered in B.B.Q sauce served on a toasted roll with coleslaw 12

Fresh Roasted Turkey Sliced turkey breast served on toasted 7 grain bread topped with apple-wood smoked bacon,lettuce, tomato, muenster cheese and mayonnaise 11

Marinated Grilled Chicken On toasted chiabata, apple-wood smoked bacon, melted swiss, lettuce, tomato & a sun-dried tomato pesto 12

Hunter's Chicken Wrap Flour tortilla with sautéed red onions, avocado, apple-wood smoked bacon, shredded lettuce and tomato with a zesty dijon sauce 12

Hunter's Steak Wrap Flour tortilla with sautéed red onions, avocado, apple-wood smoked bacon, shredded lettuce and tomato with a zesty dijon sauce 14

Burgers are a half pound of freshly ground "Certified Angus Beef"
*Sub bowl of Fruit for Fries Add $2.50 *Sub Salad for Fries Add $1.00 *Sub Asparagus Add $1.50

The Burger 11

Cheeseburger choice of cheese (bleu, cheddar, swiss, muenster or monterey jack) 13

Hickory Burger Topped with bacon, B.B.Q sauce & cheddar cheese 13

"Hunter Burger" Customer's Favorite Topped with "Hunter's" sauce & crispy onion strings 13

Portabella Burger Topped with portabella mushroom, fresh mozzarella & onion strings 13

TEMPERATURE GUIDELINES

Rare - Very Red Cool Center
Medium Rare - Red with Warm Center
Medium - Pink Center
Medium Well - Slightly Pink
Well - No Pink

CHILDRENS MENU

12 and under

Chicken Tenders with honey mustard dipping sauce and served with french fried potatoes 8

Grilled Cheese Sandwich served with french fried potatoes 5

Hamburger served with french fried potatoes 8

Macaroni and Cheese 7

Spaghetti with a choice of marinara, alfredo or butter sauce 7

Spaghetti & Meatball served with marinara sauce 8

SIDE ORDERS

Asparagus 5

Baked Potato 4

Bowl of Fruit 5
Baked Potato Loaded 5

French Fries 3
Basket of Fries 5

Onion Strings 3
Basket of Onion Strings 5

Mixed Vegetables   3
Sautéed or Steamed Spinach   4
String Beans    4
Grilled Vegetables   5