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- Potomac, MD301-299-9300
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Breakfast | Brunch | Hors D'oeuvres | Lunch | Dinner | Banquet Agreement
| SALADS |
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| Salads are tossed with the choice of the following dressings Sylvia's Vinaigrette, | ||
| Sylvia's Balsamic Vinaigrette, Caesar, Creamy Ranch, Bleu Cheese, Lemon Vinaigrette | ||
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SALAD ENTRÉES
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Chopped Cobb |
Mixed greens topped with diced
chicken breast, red onions, tomatoes, mushrooms, bacon, avocado, chopped eggs and crumbled bleu
cheese |
$20.00 |
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Grilled Chicken Caesar |
Crisp romaine lettuce tossed
with our creamy Caesar dressing and shaved parmesan cheese and topped with grilled Chicken Breast |
$20.00 |
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Grilled Steak Caesar |
Crisp romaine lettuce tossed
with our creamy Caesar dressing and shaved parmesan cheese and topped with a grilled Flat Iron Steak |
$22.00 |
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Grilled Salmon Caesar |
Crisp romaine lettuce tossed
with our creamy Caesar dressing and shaved parmesan cheese and topped with grilled Salmon |
$23.00 |
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Greek Salad |
Medley of chopped beefsteak
tomatoes, cucumbers, red onions, kalamata olives, and capers in a balsamic vinaigrette. Topped with grilled chicken breast |
$21.00 |
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Southwestern Chicken |
Mixed greens tossed with a honey cilantro vinaigrette topped
with guacamole, black bean and tomato salsa, sliced chicken breast and tortilla strips
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$20.00 |
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Blackened Salmon |
Served on a bed of baby field greens tossed with a roasted
shallot white balsamic vinaigrette with goat cheese and candied walnuts |
$23.00 |
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Salad Nicoise |
Red & green romaine tossed in a lemon-white wine
vinaigrette with roma tomatoes, red bliss potatoes, green beans, hard boiled egg, white anchovies & albacore tuna
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$20.00 |
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Endive & Arugula Salad |
Belgium endive & arugula tossed in a
lemon-basil vinaigrette with braised shallots, cucumbers, artichokes and candied walnuts. Topped with slices of freshly roasted turkey breast |
$20.00 |
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Citrus Salad |
Boston bibb lettuce tossed in sweet onion-white balsamic
vinaigrette with roma tomatoes, bacon bits, mandarin oranges, granny-smith apples, dried cranberries & blue cheese. Topped with grilled chicken breast
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$20.00 |
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Mediterranean Salad |
Frisse & red romaine tossed in a red wine vinaigrette with
marinated peppers, yellow tomatoes, hearts of palm, red onions, kalamata olives & feta cheese. Topped with seared sea scallops.
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$24.00 |
ENTREES |
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| Chicken |
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| Chicken Marsala | Chicken breast sautéed with wild
mushrooms in a marsala wine sauce accompanied with roasted garlic mashed potatoes and broccoli florets. |
$21.00 |
| Chicken Piccata | Frenched chicken breast sauteed in a lemon-garlic sherry wine
sauce with capers, served with fresh taglialini pasta and grilled asparagus |
$21.00 |
| Chicken Kabobs | Skewered chicken
breast, zucchini, mushrooms, onions & cherry tomatoes, marinated and grilled. Served with saffron wild rice pilaf with peas, roasted peppers & feta cheese. |
$21.00 |
Fish |
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| Broiled Tilapia | Accompanied with roasted rosemary potatoes, vegetable medley
and topped with a madeira-sage wine sauce |
$18.00 |
| Grilled Salmon | Grilled farm raised Alaskan salmon served over sauteed spinach
with sun-dried tomatoes and drizzled with a creamy lemon-rosemary sauce |
$24.00 |
| Maryland Crab Cake Platter | Jumbo lump crabmeat tossed in an old bay remoulade sauce, baked and accompanied with coleslaw and french fries |
$24.00 |
| Fresh Fish in Season | Market | |
Meat |
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| Sliced Tenderloin | Sliced filet mignon topped with"Hunter's" sauce
& served with garlic mashed potatoes & vegetables |
$25.00 |
| Veal Cutlet Milanese | All natural veal cutlet coated in seasoned bread crumbs,
pan-fried and accompanied with baby arugula tossed in a lemon-white wine vinaigrette with sliced tomatoes & parmesan cheese |
$21.00 |
Pasta |
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| Chicken Parmigiana | Chicken Breast breaded and pan fried. Topped with our own marinara sauce, parmesan and mozzarella cheeses. Accompanied with choice of pasta. |
$21.00 |
| Eggplant Parmigiana | Sliced Eggplant breaded and pan fried. Topped with our own marinara sauce, parmesan and mozzarella cheeses. Accompanied with choice of pasta. |
$18.00 |
| Spaghetti Bolognese | C.A.B sirloin stewed & seasoned with marinara sauce tossed
with spaghetti and topped with shaved parmesan cheese |
$18.00 |
| Four Cheese Ravioli | Jumbo ravioli stuffed with parmesan, mozzarella, ricotta &
fontina cheese tossed in a creamy pesto sauce with roma tomatoes & toasted almonds |
$16.00 |
| Pomodora w/ Grilled Chicken | Roma tomatoes sauteed with garlic and fresh basil with a
splash of chardonnay tossed with penne |
$18.00 |
| Pomodora w/ Grilled Shrimp | Roma tomatoes sauteed with garlic and fresh basil with a
splash of chardonnay tossed with penne |
$26.00 |
Dessert please add $ 8 |
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| Apple Crumb Pie, Carrot Cake, Chocolate Bundt Cake, Tiramisu | ||
| Chocolate Loving Spoonful Cake, Cheese Cake & Brownie Sundae | ||
| Ice Cream - Vanilla, Bitter Sweet Chocolate, Pistachio, Toasted Coconut or Rum Raisin | ||
Children's Menu |
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| Chicken Tenders |
With honey mustard dipping sauce
and served with french fried potatoes |
$8.00 |
| Grilled Cheese Sandwich |
Served with
french fried potatoes |
$5.00 |
| NEW Kids Pizza |
Flour tortilla with marinara
sauce & fresh mozzarella cheese |
$5.00 |
| Hamburger |
Served with french fried
potatoes |
$8.00 |
| Macaroni and Cheese |
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$7.00 |
| Spaghetti |
With a
choice of marinara, alfredo or butter sauce |
$7.00 |
| Spaghetti & Meatball |
Served with marinara sauce |
$8.00 |
For customers with special dietary needs, we will do our best to accommodate! |
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| Special Occasions call for special menus, if you desire something not on our menu, | ||
| please ask and we will do our very best to provide it for you and your guests! | ||
| Price are subject to change. | ||
| All Prices Listed
are Subject to Maryland Sales Tax (6% Food and 9% Liquor) and 20% Gratuity |
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